Press Release October 2019:
Renowned chef and culinary alchemist, Heston Blumenthal, has joined robotics startup, Karakuri, as a board advisor. Heston, known for his unique creations and seeking perfection in food through science and technology, will provide Karakuri with insight and advice on how Karakuri’s automated food preparation system can deliver delicious , hyper-personalised meals.
This is the first time Heston Blumenthal has worked directly to advise a tech startup. Heston joins Karakuri’s advisory board alongside ARM, Ocado, Imperial College, Bristol Robotics Lab and Edinburgh Centre for Robotics. The board’s mix of experts from the robotics, retail and food world’s means that Karakuri can push further to the forefront of cutting edge technologies and define how they can be used to impact how consumers eat in restaurants or
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